Cooking with Moumita – Prawn Malai Curry

Filmed in what would be the kitchen of our make-believe festival in the front room, Sayanti talks us how to make a Prawn Malai curry for Williams upcoming birthday, and find a little time to party!

Recipe

Ingredients

• Prawns
• Onion
• Garlic
• Ginger Paste
• Green chill
• Dhania
• Jeera powder
• Yoghurt
• Coconut milk
• Tumeric
• Salt
• Oil

• Dust prawns with turmeric and salt
• Lightly fry it
• Remove the prawns from the frying pan and put in a dish
• Add green chillies
• Then add ginger, garlic, onion paste or crushed ingredients and fry
• Add some dhania jeer powder and keep stirring
• Add prawns when the onions look cooked.
  Keep stirring and add a dollop pf yoghurt
• Add water and cover the pan, keep it on low heat and let it boil for 5-10 mins
• Then finally add coconut milk and stir, leave it on low heat for 2-3 mins Serve with rice or bread

The music you hear in the background is
CORONA PSYTRANCE MIX – VINI VICI & ALOK & KSHMR (????????? )